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L 28 - D 19 cm (the rectangular dish)
Dia.: 27 - 23 cm (the largest and the smallest plate)
Dia.: 14 - 12 cm (the saucers)
H 12,5 - L 21,5 - D 14 cm (the tureen and cover)
H 4,5 cm - Dia.: 7,5 cm (the cup)